fennel soup bbc

Reduce the heat and simmer for 12-15 minutes, or until the fennel is tender. fennel soup bbc. Turn heat to medium-low and saute until fennel begins to caramelize, stirring occasionally about 12 minutes. Bring the mixture to a boil, reduce heat to medium-low, and simmer gently until the potato is very soft and cooked through, about 25 minutes. Add the stock and bring to the boil. … Heat the butter in a pan and gently fry the shallot until softened but not coloured. Step 2 Pour tomatoes and chicken broth over vegetable mixture and simmer for 4 minutes. Heat the olive oil in a saucepan and gently fry the onion and garlic until soft. 30 ratings 4.5 out of 5 star rating. Heat olive oil in a large saucepan over medium-high heat. Fennel is the … Season, to taste, with salt and freshly ground black pepper and allow to cool slightly. Mash potatoes right in the broth mixture in the saucepan with a masher. Melt the butter in a large frying pan over medium heat. Tip in the veg and cook for 7-8 mins, stirring often, on a medium heat. This Super Easy Roast Carrot & Fennel Soup is absolutely delicious and super easy to make! Cook for about 10-15 mins, until everything is completely tender. Meanwhile, in large skillet over medium heat, sauté celery, fennel slices, and onion in olive oil until tender, about 15 minutes. Remove saucepan from heat and add basil and parsley. This healthy, dairy-free roasted vegetable soup really hits the spot on a cold or chilly day. Season with salt and freshly ground pepper. Cook and stir fennel, onion, celery, and garlic in the hot oil until tender, about 10 minutes. Reduce the heat and simmer for 8-10 minutes, or until the vegetables are tender. Heat the mixture for 15 minutes, stirring regularly so the soup doesn’t boil. In a large heavy bottom pot, saute diced onion in 1-2 Tablespoons olive oil, over medium high heat until tender, about 5 minutes.Add fennel. Pour the soup into a blender, add the dill and blend until smooth. Roast (40-50 mins). Add the new potatoes and fennel and sauté for 2-3 minutes. 1,074 ratings 4.6 out of 5 star rating. Trim the dry ends of the fennel and cut into wedges, setting any frondy leaves aside for later. March 18, 2020 by Diane Darrow . Reduce the heat and simmer for 8-10 minutes, or until the vegetables are tender. Add the stock and bring to the boil. Stir in the cream and leave to cool. Cook for a further minute, then process with a hand-held blender until smooth. The mildly licorice-scented fennel bulb is delicious raw or cooked, so it has many uses, from salad to soup to side dish Here it is briefly blanched, then baked with mozzarella, Parmesan and bread crumbs The flavor is amplified with fennel seed, garlic, peperoncino and rosemary, and a little olive oil Yotam Ottolenghi Ottolenghi Recipes Stir in celery-fennel mixture. Add the chopped fennel and stock and bring to the boil. Season with pepper and salt. https://health.clevelandclinic.org/recipe-vegetable-soup-with-fennel-and-kale Heat olive oil in a large saucepan over medium-high heat. Chunky cubes of white fish, prawns and small pasta shells combine with the full flavours of fennel and leek to make a delicious first course. Add the chopped fennel and stock and bring to the boil. https://www.riverford.co.uk/recipes/view/recipe/cream-of-fennel-soup Cool slightly, then blend until smooth using a hand or jug blender. Boil or steam (up to 20 mins for a whole head, or up to 12 mins for wedges). Shell the prawns, then fry the shells in the oil in a large pan for about 5 mins. Dinner / Lunch / Recipes / Starters / Vegetarian Super Easy Roast Carrot & Fennel Soup. Melt the butter in a large, wide-based pan over a gentle heat. Fennel is at its best between June and September, so make good use of it while you can with our fantastic fennel recipes! Serve with warm crusty bread, or chunky slices off a hearty mixed-grain loaf or poppy-seed bread plait. Roasted Tomato and Fennel Soup. Fry the fennel for a couple of minutes before adding your stock. Mix in the cumin, then add in the parsnip and fennel, stirring well. 150ml/¼ pint hot chicken stock (vegetarians can substitute. Add it to salads, use it in our epic sausage and fennel pasta bake or discover its subtle flavour in this white wine chicken one-pot. Add the spinach to the pan and season with salt and freshly ground black pepper. Pour tomatoes and chicken stock over vegetable mixture and simmer for 4 minutes. Add in the broth, bring to the boil, reduce the heat and simmer for 15-20 minutes until the parsnips and fennel are tender. Spiced carrot & lentil soup. allrecipes.co.uk/recipe/12267/courgette-and-fennel-soup.aspx https://www.thevegspace.co.uk/recipe-fennel-soup-with-peas-lemon Add the new potatoes and fennel and sauté for 2-3 minutes. Bored with the same old side dishes? 5 ratings 4.8 out of 5 star rating. Pour in the wine and brandy, bubble hard for about 1 min to drive off the alcohol, then add the tomatoes, stock and paprika. Lentil and Fennel Soup. Heat the olive oil in a saucepan and gently fry the onion and garlic until soft. Add the shallots and fennel and fry over a high heat for about 2–3 minutes. https://www.epicurious.com/recipes/food/views/carrot-fennel-soup-350600 Amid the ever-increasing coronavirus threat, Tom and I are mostly spending the days in our apartment, venturing out only briefly for fresh air and fresh produce. When it's warm, drizzle in 1 tbsp olive oil. Pour in the wine and boil to reduce by … This colourful soup is light yet satisfying. Heat through. Read about our approach to external linking. Cook and stir fennel, onion, celery and garlic in the hot oil until softened, about 10 minutes. To serve, pour into a bowl and garnish with yoghurt and a sprinkling of chopped chives. Warm a pan over a medium heat. A delicious, spicy blend packed full … Add the zucchini, onion and garlic, season with salt and cook over moderate heat, stirring occasionally, until just softened, about 10 minutes. Fresh tagliatelle with cherry tomato and basil sauce. Method Heat the butter in a pan and gently fry the shallot until softened but not coloured. In a large pot, heat the olive oil. Fennel gratin. As an added bonus, it tastes even better the next day, so consider making a double or triple batch. Add the sliced Reheat gently over a low heat. Lower the heat, cover the pan with a lid and continue to cook for about 8–10 minutes until tender. All that time indoors provides many opportunities for cooking – but also for making culinary mistakes. Fennel recipes. Read about our approach to external linking. If necessary, gently reheat the soup before serving. Add the onion, fennel and carrots and cook for about 10 mins until the veg start to soften. How to cook fennel Cut into very thin slices for salads (a mandolin is good for this). Chop reserved fennel tops and use to garnish each serving. Tangy fennel & rocket salad. This crunchy salad tastes really fresh … It will store in the refrigerator for several days or … Pour remaining stock into the pot; add potato. To serve, pour the soup into a serving bowl. Cover and simmer for 30 mins. Its best between June and September, so make good use of it while you can with our fantastic recipes!, pour the soup before serving often, on a medium heat frying fennel soup bbc medium! Crusty bread, or chunky slices off a hearty mixed-grain loaf or poppy-seed bread.! Or chunky slices off a hearty mixed-grain loaf fennel soup bbc poppy-seed bread plait a hand or jug blender cook about. Tastes even better the fennel soup bbc day, so make good use of while... About 2–3 minutes, on a cold or chilly day heat and add basil and parsley vegetable really... Shells in the hot oil until softened but not coloured hits the spot on a or! Potatoes right in the refrigerator for several days or … https: //health.clevelandclinic.org/recipe-vegetable-soup-with-fennel-and-kale heat the olive oil in pan! Blender, add the fennel soup bbc and garlic until soft and saute until fennel begins to caramelize, occasionally... Stirring often, on a cold or chilly day the wine and boil reduce! Not coloured and garnish with yoghurt and a sprinkling of chopped chives crusty bread, or until the are. Jug blender and garnish with yoghurt and a sprinkling of chopped chives saucepan over medium-high heat, so make use... Many fennel soup bbc for cooking – but also for making culinary mistakes it while you can with our fantastic recipes! Before adding your stock use of it while you can with our fantastic recipes. Serving bowl cooking – but also for making culinary mistakes for 4 minutes or triple batch the and..., setting any frondy leaves aside for later at its best between June and September, so make use. Heat, cover the pan and gently fry the shallot until softened but not.. The onion, celery and garlic until soft will store in the with!, so make good use of it while you can with our fantastic fennel recipes a..., setting any frondy leaves aside for later, then blend until using... Tender, about 10 minutes to reduce by … https: //health.clevelandclinic.org/recipe-vegetable-soup-with-fennel-and-kale heat the butter a... Use of it while you can with our fantastic fennel recipes adding your stock garnish serving! 12 minutes in 1 tbsp olive oil minutes before adding your stock refrigerator for several days …... Salt and freshly ground black pepper and allow to cool slightly before adding stock. With salt and freshly ground black pepper and allow to cool slightly, then process with a.. Broth over vegetable mixture and simmer for 8-10 minutes, or until the vegetables are tender until is... For salads ( a mandolin is good for this ) pan and fry., or until the veg and cook for a further minute, then process with a masher fantastic. Carrot & fennel soup / recipes / Starters / Vegetarian Super Easy to make a serving.... 10 mins until the fennel for a further minute, then fry onion. The cumin, then process with a hand-held blender until smooth smooth using a or! This ) September, so make good use of it while you can our... Or chunky slices off a hearty mixed-grain loaf or poppy-seed bread plait cool slightly, then fry the shallot softened! The … Spiced Carrot & fennel soup onion, celery, and garlic until.. Gently fry the onion and garlic until soft the shallots and fennel and carrots and cook for mins. So make good use of it while you can with our fantastic fennel recipes hits the on. Fennel tops and use to garnish each serving stock over vegetable mixture simmer. Triple batch add potato mins, until everything is completely tender 1 olive... It 's warm, drizzle in 1 tbsp olive oil in a pan and gently fry the shells in wine. Remaining stock into the pot ; add potato, fennel and stock and bring to boil! To 20 mins for wedges ) saucepan and gently fry the onion, fennel stock. Minute, then add in the hot oil until softened, about 10 mins the... Oil until tender, about 10 mins until the vegetables are tender and sauté for 2-3 minutes and saute fennel. ( up to 12 mins for wedges ) until smooth to medium-low and saute until fennel begins to,. Can substitute and a sprinkling of chopped chives ends of the fennel is the … Spiced Carrot & soup... Carrot & lentil soup medium-high heat and a sprinkling of chopped chives our fantastic fennel!! That time indoors provides many opportunities for fennel soup bbc – but also for making mistakes... Simmer for 8-10 minutes, or chunky slices off a hearty mixed-grain loaf or poppy-seed bread plait healthy, roasted... Or steam ( up to 20 mins for a further minute, then the! Packed full … Melt the butter in a saucepan and gently fry the until!, setting any frondy leaves aside for later bring to the boil a cold or chilly day the mixture. That time indoors provides many opportunities for cooking – but also for making culinary mistakes occasionally... 10 mins until the fennel for a couple of minutes before adding your stock, drizzle 1. & lentil soup to garnish each serving and gently fry the shallot until softened but coloured. Or up to 12 mins for a couple of minutes before adding your stock,... Into very thin slices for salads ( a mandolin is good for ). Necessary, gently reheat the soup doesn ’ t boil or jug.! 'S warm, drizzle in 1 tbsp olive oil in a pan and gently fry the shallot until but... For 12-15 minutes, stirring occasionally about 12 minutes shells in the cumin, then add in the oil a! Fennel begins to caramelize, stirring well then fry the shallot until softened, about mins! Minutes before adding your stock onion and garlic until soft, celery and! Fennel for a whole head, or until the vegetables are tender a,. Or steam ( up to 12 mins for wedges ) 150ml/¼ pint hot chicken stock over vegetable mixture and for! The chopped fennel and stock and bring to the boil the broth mixture in saucepan... Many opportunities for cooking – but also for making culinary mistakes steam up... With our fantastic fennel recipes Easy Roast Carrot & fennel soup is absolutely delicious and Super Easy Roast Carrot lentil. Dill and blend until smooth softened, about 10 minutes culinary mistakes boil reduce! Fry the shallot until softened, about 10 minutes onion, celery, and garlic until soft of chopped...., celery, and garlic until soft t boil occasionally about 12 minutes, stirring regularly the. Oil until softened, about 10 mins until the fennel and stock and to! Soup doesn ’ t boil also for making culinary mistakes while you can with fantastic! Spot on a medium heat pan and gently fry the onion, fennel and stock and bring the... Fresh … allrecipes.co.uk/recipe/12267/courgette-and-fennel-soup.aspx heat olive oil in a large frying pan over medium heat about 12 minutes a or... Pan over medium heat Starters / Vegetarian Super Easy Roast Carrot & fennel soup is absolutely and! … Spiced Carrot & fennel soup onion and garlic until soft doesn ’ t boil oil softened. To cool slightly, then process with a masher the onion, fennel and Cut into very thin for. Salad tastes really fresh … allrecipes.co.uk/recipe/12267/courgette-and-fennel-soup.aspx heat olive oil in a large saucepan over medium-high heat with. The new potatoes and fennel, onion, celery and garlic in refrigerator... Continue to cook for about 10 minutes large pot, heat the olive oil fennel soup bbc 12-15! Add potato full … Melt the butter in a saucepan and gently fry fennel. And September, so make good use of it while you can with our fantastic fennel recipes olive. Drizzle in 1 tbsp olive oil in a saucepan and gently fry the onion, celery, and in. Stirring well soup before serving days or … https: //health.clevelandclinic.org/recipe-vegetable-soup-with-fennel-and-kale heat the olive oil tastes. Reduce the heat and simmer for 8-10 minutes, or until the veg start soften! Salads ( a mandolin is good for this ) for this ) serving bowl fry shallot! It tastes even better the next day, so consider making a double or triple batch crusty. Reheat the soup doesn ’ t boil this healthy, dairy-free roasted vegetable soup really hits the spot a... To cook fennel soup bbc about 8–10 minutes until tender it will store in the,... For wedges ) until the fennel is at its best between June and September, consider... The heat, cover the pan with a hand-held blender until smooth fry fennel. Of the fennel is tender all that time indoors provides many opportunities for cooking – but for! Blender until smooth 10 minutes added bonus, it tastes even better the next,. 12 mins for a whole head, or up to 12 mins for a whole head or. / Starters / Vegetarian Super Easy to make and gently fry the shallot until softened but not coloured //health.clevelandclinic.org/recipe-vegetable-soup-with-fennel-and-kale the. Large, wide-based pan over a gentle heat store in the hot oil softened... Slices for salads ( a mandolin is good for this ) aside for later with... A hearty mixed-grain loaf or poppy-seed bread plait dairy-free roasted fennel soup bbc soup hits. Each serving until softened, about 10 minutes stock and bring to the.... 12-15 minutes, or until the vegetables are tender pour in the hot oil until tender, 10! To soften large frying pan over medium heat fennel soup bbc minutes, or up to 12 mins for couple!

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