Just added to your cart. It is savory bread dough filled with a ground beef mixture with Mediterranean spices and lemon then baked to perfection. Place each meat pie on a non-stick baking sheet. Close search. Bake in the oven for 20-25 minutes or until golden brown. Place a teaspoon of the filling in the middle of each circle, making sure that the filling does not touch the edges. Usually it is made with ground lamb, but after my family immigrated to the U.S. they began to use beef instead of lamb. Thank you!! If your child is a picky eater, try this recipe. Add oil and egg and rub with fingertips. $10.99. Za'atar Pie (1 pc) Dried thyme, oregano, sumac, and sesame seeds mixed with olive oil. Check out my recipes and our family adventures. Lebanese meat pies and spinach pies still hot from Sam's bakery were our breakfast treat. If I wanted to use lamb, could you provide the spices to use please? Learn how to make delicious sambousek at homemade-recipes.blogspot.com To make the dough, place the flour in a food processor. The fatayer, like most regional food has familial and regional differences but they all look and taste similar. Now fold the edges back in a classic rope style to seal properly. fried lebanese sausage with vegetables & olive oil. Lebanese Pies - Man'oushe. They remind me of Beerrocks. Lebanese meat pies can be made in large sizes to be eaten for the main meal or smaller for appetizers! Sounds great but does look a little labor intense; however, thanks for sharing. Roll out the dough into a thin 1/8 inch circle, using flour if need be. Chickpeas with pita chips, yogurt, tahini and pine nuts served with vegetables. Part of the Levantine cuisine, fatayer is eaten in Iraq, Syria, Egypt, Lebanon, Jordan, Palestine, and Israel. May 10, 2014 - Looking for Fried Meat Sambousek Recipe. Welcome to The Mediterranean Dish, your #1 resource for Mediterranean recipes & lifestyle. Meat Pie (1 pc) Savoury meat pie with ground beef, tomatoes, onions, and a medley of spices. Required fields are marked *. Add the lightly toasted pine nuts and fry until they are light golden brown. marinated & fried chicken wings. Seasonal (and other) products might not always be in stock. Let it cool off for 10-15 minutes before filling the bread dough. Cover and let to rise in a warm place. My mom and granny loved to make sambousek, especially because these deep-fried versions are made without yeast and can be kept, uncooked, in the freezer for emergencies. sambosek. Lebanese Christians celebrate Christmas dinners. Heat the vegetable oil in a heavy-based saucepan and deep-fry the pastries until golden brown. fried rolls filled with mozzarella. Lebanese Spinach Pies (Fatayir) Spinach fatayir are a family favorite. Desserts. You must be logged in to favorite a recipe.Login, You must be logged in to rate a recipe. Thanks! Perfect for little hands, too. Cinnamon Rolls with Cream Cheese Frosting, The Best Games and Activities for Families. rkakat. pasty filled with minced beef & onion. There was a Lebanese restaurant across the street from my high school and I used to take friends there all the time to work on projects or homework since all the other students would go to the McDonalds next door. The one I made has common ingredients you can find in the average American grocery store. Shawarma. Set aside to cool. Freeze on a tray, separated and not touching. Serve fatayar warm or room temperature as an appetizer, or for a meal with a salad. We usually paired them with tabbouleh, hummus, yogurt and Lebanese Green Beans. 2. Homemade Labneh Dip Recipe . Sprinkle with the salt and massage well until soft. Mujadara. I specialize in Mediterranean cuisine (specifically Lebanese) and other family friendly food. To make the spinach filling, heat a little olive oil in a skillet and fry the onions on a medium heat until they are transparent. What is in the filling? The pleasant spot now features dine-in seating. Keep on trac, We feel it’s only right to celebrate stonefruit, Take the hassle out of Christmas cooking with this, Is it really Christmas without a good dessert? Sold out • $6.99. Lebanese Okra Stew. halloumi moklieh. Hi! They're also wonderful with classic fillings like spiced meat or squash. $3.00. I’ve never had these but will definitely be making them because they look so yummy! 3. Using a pastry cutter of about 8 cm in circumference, cut into rounds. Traditional offering for Christmas is sugar coated almonds. Carefully place the florets into the oil and fry them in a few batches until golden and soft. Lebanese meat pies or sfeehas are savory pastries that are traditionally served like pizzas or as little triangles of doughy bread stuffed with a flavorful ground lamb or beef filling. Start off with one large package of frozen yeast dough balls. Make a well in the centre and add the salt, sugar and oil. On a lightly floured surface, roll out the dough to a thickness of about 2 mm. Hi Roselyn, If you were to use lamb the recipe would stay the same, cinnamon, salt, pepper and lemon, and of course the onions and celery as well. I am about to try this recipe for the first time, but wanted to post it because I searched and searched this site for this recipe. These look delicious. After they are all assembled, cover the meat pies with a towel and let them rise for 45 minutes. I'm Suzy. This dish is a little time consuming, so grab your helper, and make sure to make the full recipe! The feast, usually on both the night of the 24th and lunch of the 25th, is a big one. Meat and Cheese Pie (1 pc) Traditional meat pie with melted cheese. Hi I’m Emily and welcome to “A Pinch of Adventure”. I love cuisine from around the world but usually the recipes look complicated (to me – as I have hardly any skills in the kitchen haha). Remove from the mixing bowl and knead for a few seconds before dividing into two pieces and wrapping them in clingfilm. They are! 6. They can always be frozen after baking them. Fro, Still looking for some inspiration for your Christ, Even if Christmas is looking a little smaller than, Your festive menu is all planned, but have you tho. © 2020 WOOLWORTHS holdings limited. I am terrible at cooking but great at eating! They come with 36 in a package so it is perfect to make with this recipe. $3.75. She grew up on a farm in the Northern Cape and now lives in Cape Town, where she runs Lebanese cooking classes. Lebanese Vermicelli Rice. Fattoush Salad. Leave to rest at room temperature for at least 30 minutes before using. Lebanese meat pies can be made in large sizes to be eaten for the main meal or smaller for appetizers! Your email address will not be published. Put them in the fridge for several hours to thaw. Lebanese Pies Man'oushe. Separate the cauliflower into florets. For information about COVID-19 in South Africa, visit the government’s portal: Woolworths is committed to sustainability via our good business journey. https://hadiaslebanesecuisine.com/.../sfeeha-lebanese-meat-pies Baklava. Today’s Lebanese Spinach Pie Recipe is one I love making for many reasons. I was born and raised in the cosmopolitan Mediterranean city of Port Said, Egypt, a "boat ride" away from places like Italy, Greece, Turkey, Lebanon, Palestine and Israel. Balila. I don’t think I’m cut out for restaurant life however I’ll keep making it look good online. Mix till smooth. My husband's grandmother made legendary fatayir, and while her recipe may be lost forever, my father-in-law claims these are as close as he has ever tasted. What is in a Beef Fatayer? Baba Ganoush- Eggplant Dip. 0 items. Lahm bi Ajeen- Lebanese Meat Pies. Platters. Lebanese Stuffed Cabbage Rolls. A Pinch of Adventure is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. I am a stay at home mom to 4 children and I love to cook and have fun with my family! These look delicious! Qty: View cart () Continue shopping Submit. These little pies filled with spinach are a Lebanese favorite. I’ll have to try them out! Skip to content. Family gets together at both meals, and some have the leftovers from the dinner prior at the lunch the next day. If you open up a restaurant, please let me know and I will go eat! Fold together the top, making a crease down to the middle, then fold the bottom into the middle, making another crease and it becomes a triangle. A whole recipe makes about 36 meat pies and our family of 6 eats most of them in one sitting. Pull it out before it's all the way done and let it cool, Pull out of the freezer and place on a baking sheet for about 45 minutes, Bake in the oven at 350° for about 15 minutes or until golden brown. These are soo cute!!! These are soooooo delicious! All rights strictly reserved. I will definitely want to try these to see how they compare! My sibs and I have been searching for a recipe for ever. It’s Christmas cooking crunch time! Fold the pastry in half and pinch the rounded edges together firmly with your fingertips to seal completely. It is delightful and it’s rather addicting. Brown the ground beef with the chopped onions, celery, cinnamon, salt and pepper. Add milk a little at a time while mixing thoroughly until dough begins to bind. Lebanese Breakfast (All Day) Labneh. Brown and drain ground beef, celery, onions, salt, pepper and cinnamon together, Add lemon juice and stir, let it cool for 10-15 minutes before stuffing the dough balls, Roll the dough ball to about ⅛ " circle using flour if it sticks, place 1 tbsp of meat mixture in the middle, place assembled meat pies on a non-stick cookie sheet, cover with a towel and let rise for 45 minutes, bake at 350° for about 25 minutes or until golden brown, Follow all of these steps but only bake it bout 15 minutes. I love bread and ground meat so I think this would be delish! fried bulgur stuffed with minced beef. Knafeh. Essentially kibbeh is a bulgur wheat and meat based dish mixed with lots of different things and prepared in various ways. Vegetarian Stuffed Grape Leaves. Follow the steps below. I’m definitely checking out other recipes. 5. In a deep bowl, place flour, salt and yeast. Cheese Pie (1 pc) Melted cheese on a delicious and soft dough. 4. 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